Can anyone guess who this man is in the picture? If you are a Walking Dead fan then you will notice it’s HERSHEL!!! And his head is attached! Back in April my best friend in the entire world texted me and said that Steel City Con is coming to our area, and one of our favorite Walking Dead cast members was going to be there.
It’s all about Buttercream today folks!
It is one of my favorite things to make, and it is not as hard as you may think. All it takes is a little patience. One of my favorite buttercream’s to make is Italian Buttercream, you can’t go wrong with it. It’s definitely my go to buttercream when I am decorating or frosting a cake.
It is not greasy, heavy or overly sweet. It’s perfect.
Let’s get started….
Sophia is officially TWO! This past weekend was her Confetti Birthday Party! I had a ball planning this party. A few months back I wasn’t not sure if I was going to have a theme except “Birthday Party.” Thrilling I know.
Until one very late night on Pinterest I came across a cake that I loved and became my inspiration. I made the cake above, this cake was my inspiration that I found on Pinterest.
I am a total avid youtube watcher, it’s a serious addiction. I have been following a few channels for quite sometime now, but one of my favorite channels is called HeyKayli. I just love her, she is so crafty and down -to -earth. If I was a ‘youtuber,’ I would want a channel like hers.
The other day I saw she made some non-alcoholic tropical drinks with her two kids. And I thought “I have to make those for Sophia.” Considering we only have about a month left of summer these drinks are perfect way to celebrate the season a little bit longer.
We are talking about Steak Kabobs! They are super super easy to make and really good! My mom gave me this recipe to try out the other night for dinner. And I loved them!
Today I am sharing with you another healthy recipe that I enjoy myself, especially when I am on the go! I wish I would have known about this recipe when I was in school, it definitely would have made eating breakfast a lot easier. Since I am not typically a breakfast eater this would be perfect to have on hand.
Yes, we are using more Greek Yogurt!!
What You Need:
Chobani Vanilla Greek Yogurt (or any flavor or brand)
1 Banana (or two..or three..depends on how many you want to make)
Blueberry Crumble Granola with Flaxseed (any kind of granola you want)
Wax Paper
Container to put the Yogurt Banana Bites in to freeze
What To Do:
**Please note: if your granola is to chunky, put it in plastic bag, hit it a few times with a rolling pin…don’t make dust!**
All of my ingredients are prepared and ready to go!
Rolling my banana in yogurt!
The Blueberry Crumble is my favorite, if you can find it at your local grocery store..try it out! What did I do with the left over yogurt and granola? Around 11pm when I was working I mixed everything up and ate it…it was heavenly!
All ready to go in the freezer! I let mine sit overnight.
The next day! Be careful, they are frozen and really cold!
These would be great to give your kids as they are running out the door to catch their bus or even an after school snack.
If you make these..show me I would love to see how yours turned out! My snapchat, instagram and twitter is Sarah_BellaLife.
Have a fantastic day!
I was at the store the other day picking up some odds and ends, when I came across popsicle molds. So, I thought it would be a perfect week to share my Greek Yogurt Fruit Bars. This is also a much healthier version of “ice cream,” that you could even give to the kiddos for breakfast or it would make a perfect late night snack.
For the longest time I have been wanting to make a homemade ice cream. When I was at Le Cordon Bleu I was taught how to make it, but it was sort of a process. Since Sophia is here..there…and everywhere within a blink of an eye, quick treats are right up my alley.
This recipe can be found at Some of This and That blog. The author did hers as a galaxy theme. My inspiration was my new Alex and Ani Unicorn bracelet, when I think of Unicorns I think tons of colors! Plus, I thought that Sophia would enjoy all the bright colors!
My entire family loves oatmeal. I prefer homemade oatmeal compared to instant oatmeal, but that doesn’t mean that if you look in my pantry you won’t find instant Quaker Oatmeal. If we don’t make instant we have Strawberry N’ Cream or Maple Brown Sugar on hand.
I am going to share with you my favorite ways to make stovetop oatmeal.
Okay. I wish I could tell you that we have given up on growing broccoli..given up on our thirty pound porker and just moved on. But that is not the case. We are desperate to catch this groundhog. If you have not read the first post I recommend you do, you can find it here Defeated by Gardening Rascals.
Sarah Chavis Blog 