For about a week Pittsburgh has been more snowy and cold than it has been all winter long. Just a few weeks ago we hit 78 degrees…it was heaven, but I must admit I am really anxious for April. With the cold weather upon us still…..
I thought it would be fun to put a twist to your normal Hot Chocolate and make Unicorn Hot Chocolate. Plus, I knew that Sophia would just love it.
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For the longest time I have been wanting to make a homemade ice cream. When I was at Le Cordon Bleu I was taught how to make it, but it was sort of a process. Since Sophia is here..there…and everywhere within a blink of an eye, quick treats are right up my alley.
This recipe can be found at Some of This and That blog. The author did hers as a galaxy theme. My inspiration was my new Alex and Ani Unicorn bracelet, when I think of Unicorns I think tons of colors! Plus, I thought that Sophia would enjoy all the bright colors!
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